Testing BBQ recipes. This is Persian saffron chicken (Joojeh Kabob), that I will grill tonight to see if it is any good. On Sunday, I will be cooking for 31 people by the lake.
PS: The Grilled Saffron Chicken was very delicious; a new family favourite!
There was something for everyone. Lamb kabob's were a success.
Update: here below a video from the midnight sun BBQ (24.6.2018)
Midnight Sun lakeside bonfire was originally a pagan celebration, a tribute to Ukko The Thunder God. Since Ukko controlled the rain, you had to be really nice to him in order to get a good yield from farmer's fields, or find plenty of mushrooms and berries from the forests.
I wonder how long we get to keep this ancient tradition before it gets banned due to CO2 emissions.