Plant-based lunch — Bulgur stuffed gem lettuce leaves and blood orange wedges

Swedish Apple Pie — Äppel Kaka

My Favourite French Endive Salad — Best French Food at Home

Underutilized Fruits – Common and Indian figs

Italian "Gremolated" Spring Chicken with a Middle-Eastern Twist

Roast Guinea Fowl with Root Parsleys and Carrots

The best food in Czech Republic: the seasonal stone fruits

Fresh and Sweet Fruit Macedonia — A Healthy Breakfast Option

Bone marrow pudding with candied fruit, ladyfingers & custard

Not extraordinarily original but strong flavours nonetheless

Fried freshwater whitefish & smoked organic salmon with salad

Homemade Apple Jam

Hubby is our Sunday breakfast chef