Iranian Saffron — Lombardian "Risotto allo Zafferano"

New Years Eve Dinner — Cotechino con Lenticchie

Classic Czech Cuisine — Vepřové v mrkvi

The Czech Republic is a Land That the Vegetables Didn't Forget!

Squid ink risotto with saffron, anchovies, cheddar and pistachios

Risotto with Red Lentils and Asparagus

Child-friendly food — Scaloppine al Limone

My chicken Borscht: no meat, just stock

Polenta con stufato di renna (reindeer), carote e pastinache glassate

Poultry with a heady mixture of flavours and Persian fried rice

Bloke food — Ossibuchi con la gremolata