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Celeriac & Jerusalem artichoke soup and toast with smoke herrings — Velouté de céleri boule et topinambour
Celeriac & Jerusalem artichoke soup and toast with smoke herrings — Velouté de céleri boule et topinambour
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Black truffel & black salsify soup with pan fried scallops — Flank steak with red wine & "porty" mushroom sauce.
Black truffel & black salsify soup with pan fried scallops — Flank steak with red wine & "porty" mushroom sauce.
Posted by
Helena Saxberg
on
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